FTF: Ginataang Sitaw at Kalabasa with Shrimp

>> Friday, June 26, 2009

Ginataang Sitaw at Kalabasa na may Hipon
(String Beans, Squash and Shrimp with coconut Milk)

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Foodie Thoughts on Iron Chef and my Dream Kitchen

>> Sunday, June 21, 2009

If I am not a graduate of CompSci and now working as Db Associate... I could have pursued my HRM course in UP and dreamed of joining Iron Chef America. I could have been a challenger against Chef Cora. or Chef Mike Or I could be now building my dream kitchen. Libre lang ang mangarap... pagbigyan nyu na... ahaha ^_^

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Chillin' on a Weekend with Starbucks Coffee Jelly

I used to be a fan of Double Chocolate Cream Frapp and Strawberry Frapp but yesterday I tried coffee jelly and love it! I love these squishy small jellies.

Coffee Jelly Blended Coffee + Training = Perfect Early Saturday Chill'





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FTF: Beef Brocolli, Chilli Wings and Pizzaaaaa

>> Friday, June 19, 2009

I am so happy!!! Why? Because it's FOOD TRIP FRIDAY!

I'm now officially a member of FTF! To celebrate, here's my first post for FTF, the food below is a picture from my previous birthday celebration. I was in St.Louis, MO that time away from my family that's why it was just a simple get to gether with my officemates. Hey! It was also a Friday. Pizza and beer with great friends. Cheeers!! ^_^

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Sauteed Bean Sprout with Tofu and Ground Pork

>> Monday, June 15, 2009

I found my flair again for cooking and spent 45 minutes tonight for this. It is my version of Ginisang Toge with Tofu and Veggies.
Ingredients:
Garlic
Onions
1/2 kl. Ground Pork (boiled w/ 1/2 cup water before sauteed)
Baguio Beans
1 pc. Carrot (sliced into small pieces)
Bean sprouts (Toge or Mongo sprouts)
4 pcs Tofu (fried and diced)
Oyster Sauce and pepper to taste.

Sautee the ingredients in the above order. Add 3 cups of water and simmer for 10 minutes. Add oyster sauce and pepper to taste. Enjoy! ^_^ You can substitute ground pork with shrimp.




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Cakes Galore!

These are the sweets served when we watched the Cardinal's game in MO. The company I work for I heard, is a sponsor of the St. Louis Cardinals baseball team. So everytime there is a game, employees can get an invite or free tickets to watch the game in a special suite with a very good view, cold beers and sinful desserts! My friend Charm agrees with me on this from her blog.

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Blackbeard's Seafood Boodle Feast



When my brother graduated for college last March 2008, I brought them at Blackbeard's Seafood Island and we celebrated with their Boodle Feast. Click here for their menu. This is a "Kamayan Style" feast good for 3-4 or 5-6. The food was very good! Sulit!

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A box of Krispy Kreme to Keep your Stress Away

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My Cravings for Jollibee

During my 5 months stay abroad, I did not think I would crave sooo much for this Filipino favorite. Isa pa... isa pa... isa pang Chicken Joy! ^_^ I'm glad I found Jollibee in Los Angeles, California courtesy of my friend Aileen.

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A taste of SBARRO Pasta


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Beef Wanton Soup

Here is a picture of the Beef Wanton Soup I ordered on a chinese restaurant in SM Baguio. It was cold that time and it was a nice experience to eat soup even if I can also order this from Chowking. We also ordered Fried Tofu and Green Mango and Strawberry Shake for beverage.

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Super Size French Fries and Burgers

The Best American fast food staple. Fries and Burgers.

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Smoked Salmon with Rice



Here is the best fish dish I tasted during our team dinner. It was in this restaurant in STL called "Sake in the City" a japanese themed resto.

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Budweiser Beers



Last June 2, 2007. I had the pleasure of visiting Anhouser Busch in St. Louis, MO. It was the home of Budweiser Beers. I was happy seeing the Philippine flag there. We had a tour around the beer factory. Inexplain sa amin how beers are fermented and the ingredients that makes Budweiser. At the end of the tour, we get to have a FREE taste of the beer products they have. For non alcoholic drinkers like me, one glassful of beer is waaaay too much. ^_^Here are my collegues, happy with ice cold beers and pretzels.

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Lechon Kawali - Deep Pan Fried Pork


This picture is a usual scene for tomadors and tambay.... ^_^
I had the pleasure of sitting in on one last year during my grand father's first year death anniversary and would you believe, this is inuman with my mom? ahahaha.... :D

Sabi nila... if you want to stay young... you eat lechon. Maaga ka matsutsugi because of it's high cholesterol content. So yung mga ganitong pagkain... dapat minsan lang.

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Baguio's Freshest Strawberries

My friends and I went to Baguio last March 2009. That is the first time I was able to see baguio. We went to Strawberry Farm. Here are the pictures of Baguio's Freshest Strawberries from Charm. You can buy a basket full of strawberry per Kilo. Or you can pick strawberries by yourself for PhP250.00 per 2 kilos.


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Chicken Curry with Carrots and Potato

>> Sunday, June 14, 2009

Here is our version of Chicken Curry.

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For your Sweet Tooth, Baby

Here is a picture of my friend Mitzi's Bday cake. It was a given by our colleague Timon from St. Louis, MO. It was such a sweet gesture from him.
Another awesome treat below is an ice cream choco cake for Susan's (our boss) Baby shower.

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