Greenwich Pasta
>> Sunday, July 11, 2010
The Aglio Olio was surprisingly good... for a fast food. :)
Teriyaki Boy @ Glorietta 3
>> Friday, July 9, 2010
Team Foodtrippin' with Buddy's Pancit Lucban and Budin
>> Thursday, July 8, 2010
There were 2 people from our team who got promoted. So as usual, we again had this team bonding over kwentuhan and food. This time we ordered from Buddys and had it delivered.
Team Foodtrippin' with Goldilocks Cake and Palabok
>> Wednesday, July 7, 2010
Our team occasionally hosts some food trippin'. One afternoon, an ex colleague sent a "pameryenda" free! A goldilocks Strawberry Cake and Palabok. Thanks Ms. Earth! ^_^. By the way, Goldilocks delivers food.
Fresco Sundae @ Starmall Edsa
>> Tuesday, July 6, 2010
UCC Cafe in MOA
Sisig ala Monterey
>> Monday, July 5, 2010
Sisig is a Filipino dish made from parts of pig’s head and liver, usually seasoned with kalamansi and chili peppers. We found and tried this easy to cook Sisig at Monterey. No hazzle. I just chopped some white onions and then sauted the contents of this pack. Put some eggs when its almost ready and squeezed some calamansi. It was yummy!
buzBox Scrambles: A Simple and Affordable Way to Indulge!
>> Monday, June 28, 2010
Last week, I was introduced by an officemate to buzBox Scrambles. She said she was actually searching for this foodcart since a week ago and was not able to find it. It was actually located at the basement floor of Megamall food court in a small cart. You can imagine my happiness when I saw the pink colored crushed ice topped with milk powder and marshmallow bits! Para biglang flashback ang "batang kalye" moments ko. ^_^ You can't really eat an ice scramble without the powedered skim milk on top. At dahil sobrang init during lunchtime walking all the way to Megamall from the office, munching on this cup of scramble was like heaven for me.
The cups come in three sizes, small(P10.00), medium (P14.00) and large (P17.00). Additional P3.00 for each type of toppings. (Choco Sprinkle, Candy Sprinkle, Mini Mallows, Mini Sago or Milk Powder).
Read more...
Starbucks Classics
>> Saturday, June 26, 2010
Admit it or not, Starbucks has gained so much popularity even in this warm and tropical country. For whatever underlying reason there is - I could really care less.
All I know is, when I go there, it's for some chocolate and mild caffeine fix for me - period.
Let me share the classics I learned to love from Sbucks-
available in mocha, strawberry and caramel
what's your favorite coffee house and drink? Read more...
Wanted: Chocolate Lava Cake
>> Friday, June 25, 2010
If I'm a soup person, I'm definitely a dessert goddess too. I'll pass for a steak, but I'll definitely wouldn't miss a cup of gelato, cake, pies, ice cream and all those desserts. A complete meal ain't complete with such sweet treats!
Recently in Pizza Hut: I have not really paid their desserts much attention, more so their cakes. Often, I look for ice cream rather than cakes. But this time, for dessert, I ordered Choco Lava Cake ala mode.
Me reminiscing: I could suddenly remember the heavenly Chocolate Lava Cake I had in Applebees, back when I was in Illinois. It was more than heaven. The cake was very moist and warm. On top were white and chocolate fudge drizzles almost covering the cake and the ice cream. The cold vanilla ice cream beside was melting. A truly delicious indulgence and a perfect label of 'chocolate lava cake' ala mode.
Applebees' Chocolate Lava Cake Ala Mode
(in super macro)
another dessert from a different restaurant
Single Blondie Cake Ala Mode by Ruby Tuesday
warm pie with Vanilla ice cream and caramel drizzles
I grade it 2 over 5. :(
Choco Lava Cake from Pizza Hut
I'm on the lookout for a perfect Choco Lava Cake here in the Metro!
Please let me know if you spotted one. :) Read more...
KKK at MOA
>> Thursday, June 24, 2010
I know Rina would remember this place if I post it here. I just thought this restaurant deserves an entry of its own.
KKK doesn't stand for anything. They probably wanted a line that's so catchy at the same time Filipino. Plus their tag line is "Food Revolution" - astig! If you actually look at their menu - the names of the food are all Filipino too.. a little funny and cute at the same time. :)
All in all, we enjoyed their food, and our money was definitely worth it.
For a revolutionary appetite, try KKK!! Read more...
The Racks @ Megamall
>> Sunday, June 13, 2010
Hubby and I went out one time and tried "The Racks" at Megamall.
I used to think The Racks is a posh resto and their menus are expensive but was surprised to know it wasn't.
Here are what we ordered.
Grilled Chicken @ Star City
>> Sunday, June 6, 2010
Lutong Macau @ Megamall Building B
>> Monday, May 31, 2010
We usually have lunch at Lutong Macau along megastrip on SM Megamall B. Their lunch servings are very affordable and delicious. A Php99.00 pesos meal with iced tea, soup and Buchi, I say that is very good deal. I'd like to try their full course meals sometime, when I manage to get hubby to accompany me.
Print their Menu and Directions here... Lutong Macau Website. Read more...